
Suslova Natalia, dietitian and doctor of medical sciences (PhD).
Born March 23, 1978 in the city of Ternopil. Graduated from secondary school with in-depth study of foreign languages №5.
EDUCATION: In 1995-2002 studied at the Ternopil State Medical University named I. Y. Gorbachevsky: graduated with honors from the medical faculty in the specialty "Therapeutic Case" general practitioner - family medicine.
From 2002 to 2004 was an intern of the rheumatologic department of Ternopil communal hospital №2.
2004-2007 Postgraduate Student of the Department of Normal Physiology Ternopil State Medical University
Since 2007 - assistant of the Department of Medical Biochemistry and Clinical and Laboratory Diagnostics (Ternopil State Medical University);
Since 2012 - as a doctor-dietician of the Ternopil Regional Territorial Medical Association;
From 2013 - assistant of the Department of functional diagnostics on the basis of Ternopil Regional University Hospital;
From 2015 to present - work as a dietician at the Institute of the Heart and assistant to the Department of Gastroenterology, Dietology and Endoscopy of the National Medical Academy of Postgraduate Education of Physicians.
Scientific and pedagogical experience - 14 years;
Total work experience - 20 years.
PROFESSIONAL ACHIEVEMENTS AND TITLES:
In June 2008 defended Ph.D. thesis "Psychophysiological features of persons aged 15-20 with high blood pressure" for obtaining a scientific degree of the candidate of medical sciences;
In April 2012 was awarded the title of doctor in the specialty "Dietology" (National Medical Academy of Postgraduate Education named after P. L/ Shupyk, Department of Gastroenterology, Dietology and Endoscopy).
MAIN DIRECTIONS OF ACTIVITY:
Prevention of cardiovascular diseases, atherosclerosis, and rehabilitation of these patients
Counseling, patient management on matters of rational nutrition, weight reduction, rehabilitation and rejuvenation of the body;
Preparation of nutrition program, selection of individual schemes, based on medical indicators of the organism, as well as individual susceptibility of food; especially in people with cardiovascular disease
Monitoring compliance and monitoring changes in human health;
Carrying out educational work on a healthy lifestyle (trainings, seminars, participation in television programs and radio programs), modification of lifestyle, active prevention of cardiovascular diseases and secondary prevention of complications.
Printed works:
Total number - 35 works; a co-author of 1 textbook, 2 manuals, author of 2 copyright certificates (Psychodiagnostic computer programs «Method of diagnostics of level of personal anxiety» and «Method of diagnostics of temperament Y. Strelau»).